Savory Crescent Roll Breakfast Casserole: A Perfect Start to Your Day!
1. Introduction
Breakfast is often called the most important meal of the day, and for a good reason. It jumpstarts your metabolism and provides the energy you need to kickstart your day. If you’re looking for something that’s both delicious and easy to prepare, look no further than this Crescent Roll Breakfast Casserole. This dish combines the flakiness of crescent rolls with the heartiness of eggs, cheese, and your choice of meat. Perfect for a lazy weekend brunch or a special holiday breakfast, this casserole is sure to impress your family and guests.
2. Ingredients
- 1 can (8 oz) refrigerated crescent dinner rolls
- 1 cup cooked and crumbled sausage, bacon, or ham
- 1 cup shredded cheddar cheese
- 6 large eggs
- 1/2 cup milk
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup green onions, chopped (optional)
3. Directions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent dough and press into the bottom and up the sides of a greased 9×13 inch baking dish, sealing the seams.
- Sprinkle the cooked meat evenly over the dough.
- Top with shredded cheese.
4. How to Prepare
- In a medium bowl, whisk together eggs, milk, salt, and pepper.
- Pour this egg mixture over the cheese layer in the baking dish.
- If using, sprinkle the top with chopped green onions for added flavor and color.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is set and the crust is golden brown.
5. Preparation Time
- Prep time: 15 minutes
- Cook time: 25-30 minutes
- Total time: 40-45 minutes
6. Servings
- This recipe serves 6-8 people.
7. FAQs
- Can I make this casserole ahead of time? Yes, you can prepare it the night before, cover and refrigerate, then bake in the morning.
- Can I use different cheeses? Absolutely! Feel free to experiment with different cheese blends.
- Is it possible to make this vegetarian? Yes, simply omit the meat or use a vegetarian substitute.
- How long does the casserole keep? Properly stored, it will last for 3-4 days in the refrigerator.
- Can I freeze the casserole? Yes, it freezes well. Just be sure to thaw it overnight in the refrigerator before reheating.
8. Conclusion
This Crescent Roll Breakfast Casserole is more than just a meal; it’s a delightful experience that brings people together. Whether you’re feeding a busy family or entertaining guests, this dish’s versatility and ease of preparation make it a go-to choice. Its layers of flaky crescent rolls, savory meat, melted cheese, and tender eggs create a symphony of flavors that dance on your palate. So why wait for a special occasion? Make any morning extraordinary with this scrumptious and satisfying breakfast casserole!